Basil Cashew Cream Pasta

Steve has been bringing home little gifts for me. Food gifts, like raw cashews. He knows I love ingredients to play with. The raw cashews have been especially welcome as I have been toying with the idea of trying cashew creams. Since switching to a plant-based diet nearly a year ago, I’ve become more and […]

Spicy Broccoli and Tomato Pasta

This pasta is so perfectly refreshing, easy and quick to make that it’s one of my regular go-to meals. The sweet tangy spiciness of the tomato sauce with the earthiness of the broccoli is such a nice combination that it satisfies all of your taste buds in each bite. I tend to make mine a […]

White Bean and Tomato Salad with Lemon Thyme Vinaigrette

I often make salads like this. I take a few ingredients I have in the fridge, mix them together and pack them, along with some salad greens, for my work-day lunch. This particular salad is destined to become a pasta salad, but could be happily enjoyed as is. The reason I make salads like this […]